A genuine treat for chocolate darlings - utilize 70% cocoa solids or milk chocolate relying upon how chocolately you and the children like it
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Ingredients
Ingredients
- 600ml milk
- 142ml pot double cream
- 100g chopped chocolate
Method
Pour the milk, double cream and chopped chocolate into a pan. Bring gently to the boil, whisking until smooth. Serve in individual cups or mugs topped with mini marshmallows and a little grated chocolate.
Source: http://www.bbcgoodfood.com
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